Welcome to Kashmiri Kitchen. We are a family-owned and operated business. We started our Indian Restaurant journey in Los Angeles in 2009 and expanded all the to Detroit MI. Our chef Bablu has over 29 years of experience serving Indian food to customers. As a family-owned and operated business, we take pride in providing our customers with a warm and welcoming atmosphere. We want everyone who comes to our restaurant to feel like they are part of our extended family. If it’s going to be your first time here we hope you will enjoy our mixture of North Indian flavors and Indo-Chinese specialty dishes. If you are returning to Kashmiri Kitchen Indian Restaurant, we hope that you think of this as your restaurant and your home away from home.