Enjoy homemade donuts with your family.
I like the custard cream that I can make by adjusting the sweetness to suit my taste.
If you take a bite, it has a lot of cream~ It's a healing taste.^^
*** Weighing is scale (g), rice spoon (tbsp), teaspoon (tsp) weighing.
[8 pieces of 9cm]
✤ Dough Ingredient
-350g Bread flour
-1egg room temperature
-160ml Warm milk
-40g Room temperature unsalted butter
-50g (5tbsp) Sugar
-6g (2tsp) Salt
-6g Yeast (1tbsp flat)
✤ Custard cream
-3egg Yolks
-300ml Milk
-20g Unsalted butter
-40g Sugar
-20g Flour(any kind)
-2pinches Salt
-8-10drops Vanilla essence
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